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Goat meat offers a feast of choice for every diner
Food

Goat meat offers a feast of choice for every diner

Goat meat is a lean, flavourful, and nutrient-dense red meat that serves as a staple in Sơn La Province.
Local flavours shape Việt Nams evolving dining scene
Life & Style

Local flavours shape Việt Nam’s evolving dining scene

Việt Nam’s food and beverage scene is entering a more confident phase, driven by the enduring appeal of local cuisine, distinctive dining experiences and a new generation of diners reshaping the market.
Delicious Úc Kỳ fermented soybean paste can be the perfect gift
Food

Delicious Úc Kỳ fermented soybean paste can be the perfect gift

Without fancy ingredients or complicated processing methods, Úc Kỳ soybean paste is made from things very familiar to the local farmers – Thầu Dầu glutinous rice, soybeans, and white salt.
Linh fish: the unforgettable gift of nature
Life & Style

Linh fish: the unforgettable gift of nature

The small fish is said to be a gift of nature, bestowed upon the southwestern region during the flood season and prized for its sweet, tender flesh. The rich, savoury dishes prepared from this fish are sure to delight anyone...
Mudskippers, an unusual but delicious fish from Cà Mau
Food

Mudskippers, an unusual but delicious fish from Cà Mau

Part of the goby family, mudskippers live in tropical and subtropical mangrove forests and tidal flats across Africa, Asia and Australia.
Talented contestants cook of in Top Chef Việt Nam 2026
Life & Style

Talented contestants cook of in Top Chef Việt Nam 2026

Top Chef Việt Nam 2026 features journeys to the honour of chefs through their technical skills, creativity and ability to reinterpret Vietnamese cuisine for international audiences in the programme''s kitchen.
Purple tea, a distinctive Thái Nguyên specialty
Drink

Purple tea, a distinctive Thái Nguyên specialty

Beyond its pleasant aroma and delicious taste, purple tea is recognised as a medicinal plant, offering numerous health benefits related to protecting the body from stress and helping to keep it hydrated without a caffeine overload.
Cuisine suggested as key to boosting Việt Nams tourism
Life & Style

Cuisine suggested as key to boosting Việt Nam's tourism

Because gastronomy is central to cultural identity, the United Nations World Tourism Organization (UN Tourism) has promoted food tourism as a key driver of cultural heritage and local economic growth.
Vietnamese cultural heritage promoted at Hong Kong Book Fair
Event

Vietnamese cultural heritage promoted at Hong Kong Book Fair

The booth of the Vietnamese Consulate General in Hong Kong has attracted considerable attention with a vibrant display featuring traditional conical hats painted with Vietnamese landscapes, red lanterns and large images of popular destinations such as Hạ Long Bay, Sa...
Vietnamese cultural heritage promoted at Hong Kong Book Fair
Life & Style

Vietnamese cultural heritage promoted at Hong Kong Book Fair

The booth of the Vietnamese Consulate General in Hong Kong has attracted considerable attention with a vibrant display featuring traditional conical hats painted with Vietnamese landscapes, red lanterns and large images of popular destinations such as Hạ Long Bay, Sa...
Dành Mountain ginseng, a precious medicinal herb and delicious dish
Life & Style

Dành Mountain ginseng, a precious medicinal herb and delicious dish

Research indicates that the primary compounds in Dành Mountain ginseng are saponins, flavonoids (anti-ageing active ingredients), organic acids and amino acids.
Grilled herring is a dish to try in Quảng Trị this summer
Food

Grilled herring is a dish to try in Quảng Trị this summer

Freshly caught herring, grilled over charcoal, emits a fragrant aroma that entices travellers passing along the coastal road in Quảng Trị to stop and enjoy.
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